Hospitality & Catering

L2 Indian Cuisine (PT)

Are you an experienced professional chef ready to take your cooking skills to the next level?   These qualifications allow you to step up your cooking standards to a higher level or become a patisserie and confectionery specialist.These qualifications suit people with plenty of experience in a professional kitchen or a Level 2 qualification in hospitality.

You might be currently employed as a chef, or studying in a college. You must be over 16 to take these qualifications